A restaurant move requires careful preparation. You will have plenty of equipment and other items that are expensive, and you don’t want to damage them during the relocation process. For that reason, besides the quality movers NYC citizens count on, we want to provide you with the moving supplies for transporting restaurant items. Whether big or small restaurant moves, here’s what you need to do.
Heavy-duty moving boxes
Double-walled boxes provide added strength, making them perfect for carrying heavy items like canned goods, dishes, and cookware. These boxes come in various sizes to fit everything, from small utensils to large kitchen equipment. Reinforced bottoms ensure that fragile or heavy items stay secure and don’t break during the move. For instance, when moving from Manhattan to Brooklyn, packing small kitchen tools in medium-sized boxes and bulk ingredients in larger ones helps distribute weight and prevents shifting. This approach keeps your restaurant items organized and protected.
Moving boxes are among the moving supplies for transporting restaurant items
Packing paper and bubble wrap
Glassware, ceramic plates, and decorative pieces need extra cushioning to prevent breakage. Wrap each item individually with packing paper, adding extra layers for particularly delicate items. Bubble wrap provides an extra level of protection, especially for sharp objects like knives or kitchen tools, which could cause injury during the move. When using a restaurant equipment moving company, ensure that these materials are used to wrap and protect items properly. This will help keep your restaurant items intact and prevent damage during transport.
Stretch wrap and plastic sheeting
Stretch wrap holds drawers, doors, and shelves in place, preventing them from opening or shifting. For example, stretch wrap also bundles smaller items, such as utensils and appliances, for easy handling. Plastic sheeting offers additional protection by covering larger items like tables, chairs, and countertops. It shields these items from scratches, dust, and moisture, ensuring they arrive in good condition. When moving restaurant equipment, using both stretch wrap and plastic sheeting helps maintain organization and safeguard your belongings during the move.
Dish and glassware protectors
Restaurants often need extra care when moving fragile dishware and glassware. Dish packs with dividers and foam inserts protect these items from breaking by keeping them separated. Foam pouches, packing paper, and bubble wrap provide extra cushioning for specific parts, guaranteeing their integrity throughout the move. Plates, glasses, and cups should all be packed carefully to avoid damage and maintain organization. Using these protectors is crucial for safely transporting restaurant items and minimizing the risk of breakage while ensuring a smooth transition to your new location.
Protect your glassware and dishes
Moving blankets and furniture pads
Thick padding cushions ovens, refrigerators, and prep tables, reducing impact damage during transport. Wrapping heavy items in blankets prevents scuffs when passing through doorways or tight spaces. Securing blankets with straps or tape keeps them in place, ensuring full coverage. Furniture pads also shield wooden and metal surfaces from chips and abrasions. Using these protective materials helps preserve the condition of valuable equipment, making the move safer and reducing the risk of costly repairs.
Moving supplies for transporting restaurant items include hand trucks and dollies
Items like bulk ingredient sacks, beverage crates, and large kitchen appliances can be difficult to lift. Hand trucks and dollies make transporting these items much easier and safer. Appliance dollies, equipped with straps, provide extra security when moving large items, preventing them from shifting or toppling over. For example, when using crane moving Manhattan restaurants trust for large kitchen equipment, these tools can help ensure a smooth, safe transport process to the crane. Using proper moving equipment reduces the risk of injury and damage to valuable items.
Straps and tie-downs
Ratchet straps hold heavy items like ovens and refrigerators in place, preventing movement. Bungee cords bundle smaller items together, reducing shifting inside the truck. Cam straps fasten lightweight furniture and stacked boxes, adding stability. Using E-track straps with anchor points secures large appliances, keeping them from tipping. Properly tightened tie-downs prevent damage, ensuring a safer move. Securing all items before transport reduces the risk of breakage and keeps everything in place until arrival.
Labels and markers
Labeling boxes and containers is essential for a smooth and organized move. Clearly mark each box with its contents and destination, such as “kitchen,” “dining area,” or “storage.” Using color-coded labels or markers helps categorize items by room or priority. This method makes unpacking easier and ensures movers place boxes in the correct areas at your new location. For moving supplies for transporting restaurant items, labels prevent confusion and save time, ensuring that fragile items or important kitchen tools are handled appropriately and unpacked first. Proper labeling streamlines the entire process.
Ensure labeling is done right
Toolkits for assembly and disassembly
Disassembling restaurant items like tables, shelving units, and large equipment is often necessary before a move. A basic toolkit with screwdrivers, wrenches, and pliers allows for efficient assembly and disassembly. Make sure to keep all screws, bolts, and small parts in labeled bags to avoid misplacing them. Organizing these items helps prevent delays during the reassembly process at your new location. When moving large restaurant equipment, using the right tools ensures that everything fits securely and arrives in the same condition. Toolkits are essential for a smooth relocation, and here are some tools that will be found in those, including:
- Allen wrenches
- Power drills
- Socket sets
- Tape measure
- Hammers
Relocate a restaurant without difficulties
By having all the moving supplies for transporting restaurant items, you will have nothing to stress or worry about. Every piece of equipment will arrive at your new location, and you can open up the restaurant with minimum downtime. Transport everything and ensure your restaurant is following FDA regulations and the equipment is ready for work. We wish you the best of luck!
